Mmmm...imagine all that yummy ice cream just waiting to get yummier. All it takes is some store-bought ice cream and this fantastic little book to churn out 65 sweet sensations worthy of dinner parties, birthday celebrations, and unexpectedly fancy treats any day of the week. These cool ideas for layering cakes, filling pies, blending frothy shakes, and stacking sandwiches will have jaws dropping and spoons lifting all around the table. And in the quick-fix category, scoop up some of these scrumptious sundae suggestions -- they rival the best ice cream parlor in town. With beautiful photographs and a neopolitan design, this creamy treat is as easy on the eyes as it is deliciously inspiring.

The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, sorbet, and granita; dozens of different recipes for shakes, malts, and other cold drinks; how to make your own ice cream cones; and toppings galore.

The Vegan Scoop brings the pleasures of the ice cream parlor into your home with 150 recipes for delicious frozen desserts that are so rich and creamy, they’re better than the “real” thing—and contain one-third the calories!

Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz’s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more.

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Have you been searching for creative new ways to enjoy ice cream? With this delightful collection of recipes, you can craft flavor-infused ice cream anytime. Whether it's a twist on plain vanilla bean or an artisan flavor like Fresh Fig Gelato, The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook includes recipes for hundreds of cold delights, including:

Cast : Taylor Firth, Rob Mayes, Henry Czerny, Morgan Kelly, Tattiawna Jones, Eve Crawford, Andrew MacVicar, Molly Oberstar, Jamie Bradley, Maggie MacKinnon, and others.

Sculptor Mark Coreth captures the essence of the Arctic in the form of a life-sized ice-sculpture of a polar bear for Trafalgar Square. As it melts, it leaves a skeleton, a pool of water and a powerful environmental message.

Sculptor Mark Coreth captures the essence of the Arctic in the form of a life-sized ice-sculpture of a polar bear for Trafalgar Square. As it melts, it leaves a skeleton, a pool of water and a powerful environmental message.

Ice Cream, 7th Edition focuses on the science and technology of frozen dessert production and quality. It explores the entire scope of the ice cream and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product.

Acclaimed photographer James Balog was once a sceptic about climate change. But through his Extreme Ice Survey, he discovers undeniable evidence of our changing planet. In Chasing Ice, Balog deploys revolutionary time-lapse cameras to capture a multi-year record of the world's changing glaciers. His hauntingly beautiful videos compress years into seconds and capture ancient mountains of ice in motion as they disappear at a breathtaking rate. Travelling with a team of young adventurers across the brutal Arctic, Balog risks his career and his well-being in pursuit of the biggest story facing humanity. As the debate polarises America, and the intensity of natural disasters ramps up globally, Chasing Ice depicts a heroic photojournalist on a mission to deliver fragile hope to our carbon-powered planet.

'National Geographic' photographer James Balog was once a skeptic about climate change. But through his Extreme Ice Survey, he discovers undeniable evidence of our changing planet. In 'Chasing Ice,' we follow Balog across the Arctic as he deploys revolutionary time-lapse cameras designed for one purpose: to capture a multi-year record of the world's changing glaciers. Balog's hauntingly beautiful videos compress years into seconds and capture ancient mountains of ice in motion as they disappear at a breathtaking rate. Traveling with a young team of adventurers by helicopter, canoe and dog sled across three continents, Balog risks his career and his well-being in pursuit of the biggest story in human history. As the debate polarizes America and the intensity of natural disasters ramp up around the world, 'Chasing Ice' depicts a heroic photojournalist on a mission to gather evidence and deliver hope to our carbon-powered planet

'National Geographic' photographer James Balog was once a skeptic about climate change. But through his Extreme Ice Survey, he discovers undeniable evidence of our changing planet. In 'Chasing Ice,' we follow Balog across the Arctic as he deploys revolutionary time-lapse cameras designed for one purpose: to capture a multi-year record of the world's changing glaciers. Balog's hauntingly beautiful videos compress years into seconds and capture ancient mountains of ice in motion as they disappear at a breathtaking rate. Traveling with a young team of adventurers by helicopter, canoe and dog sled across three continents, Balog risks his career and his well-being in pursuit of the biggest story in human history. As the debate polarizes America and the intensity of natural disasters ramp up around the world, 'Chasing Ice' depicts a heroic photojournalist on a mission to gather evidence and deliver hope to our carbon-powered planet